Skin irritation known as pimples occurs when the sebaceous glands, or oil glands, become bacterially infected, enlarge, and fill with pus.
According to studies, teenagers and young adults are more likely than older adults to get pimples. Research has also shown that natural components or regional home medicines can effectivel y treat acne, often known as pimples.
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In this article on EKO HOT BLOG, we would be looking at some natural ways to get rid of pimples.
1. ICE.
Pimple redness, swelling, and inflammation can be quickly reduced with ice. It helps in enhancing blood flow to the affected tissue, closing skin pores, and eliminating debris and oil buildup from the skin. Depending on what is most convenient, you can use ice cubes or crushed ice. Hold the ice for a few seconds on the affected skin area while it is wrapped in a piece of cloth. Repeat this process as necessary.
2. LEMON
Lemon juice, which is high in vitamin C, is another quick method for clearing up pimples. Inflamed skin responds more quickly to lemon juice. Use fresh lemon juice instead of packaged juice, which contains preservatives, whenever possible. This treatment can be used in a few different ways. Apply fresh lemon juice to the pimples with a clean cotton swab before going to bed. Additionally, you can apply a mixture of one teaspoon of cinnamon powder and one tablespoon of lemon juice on the pimples overnight. Wash the skin well in lukewarm water in the morning. However, because it can irritate delicate skin, this specific cure is not recommended for persons with such conditions.
3. GARLIC
The antiviral, antifungal, antiseptic, and antioxidant properties of garlic can aid in the quick cure of acne. The sulfur in garlic also encourages acne to heal quickly. A fresh garlic clove should be divided in half. After applying the garlic to the pimples, wait five minutes before rinsing the area with lukewarm water. Several times a day, repeat the therapy.
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Consuming one raw garlic clove every day can also help your blood become cleaner. However, eating too much raw garlic might upset your stomach, so be careful.
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