My Looks Don't Determine My Value -- Hilda Baci- Ekohotblog

EKO HOT BLOG reports that renowned chef and world record breaker, Hilda Baci, has taken a stand against criticism surrounding her attire, emphasizing that her appearance should not overshadow her talent and determination to elevate Nigeria’s culinary scene on the global stage.

Baci’s comments came in response to the backlash she faced following her attempt to break the world record for continuous cooking, which thrust her into the limelight.

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Some internet users resurfaced old photos of her, sparking debates about her personality traits based on her fashion choices.

Addressing the media in Lagos, the 27-year-old chef defended her dress sense, stating that one’s appearance does not define their worth or abilities.

She firmly stated, “I don’t have to dress like a nun to make it in life. One can be sexy and still be amazing, beautiful, and smart. My looks or clothing do not determine my values or capabilities.”

Baci appealed to society to allow young women to express themselves without judgment, highlighting her confidence in her abilities and her intellect.

My Looks Don't Determine My Value -- Hilda Baci

Hilda Baci taking a selfie

She asserted, “I embrace my unique style and stand proud. I refuse to be limited by stereotypes. I am slaying in both appearance and intelligence.”

While awaiting official validation from the Guinness Book of Records, Baci expressed optimism about her achievement, assuring that all guidelines were meticulously followed during her record-breaking cooking marathon.

She confidently declared that her record had been duly validated, eagerly anticipating the issuance of her certificate.

Looking ahead, the culinary sensation revealed her ambitious plans to promote Nigerian recipes on a global scale. Baci expressed her desire to expand her restaurant and enrich the narratives of Nigerian cuisine.

Hilda Baci

Her vision is to showcase the culinary space as a vital and underrated industry, working with various brands to add value to their customers and contribute to their long-term sustainability.

Baci further emphasized her commitment to job creation and meaningful contributions to the economy. She aspires to elevate the status of chefs in Nigeria, making their earnings competitive with those in traditional sectors such as the oil industry.

By pursuing these goals, she aims to redefine the perception of Nigerian cuisine and foster a vibrant culinary scene that celebrates the country’s rich gastronomic heritage.

As she prepares to embark on her next chapter, Baci acknowledged feeling a mixture of excitement and anxiety. However, her unwavering determination and dedication to her craft will undoubtedly drive her towards success.